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Crock Pot Chicken and Dumplings
Recipe
This hearty easy
slow cooker recipe is a surefire family pleaser. It is simple
to prepare with only 6 ingredients. A crock pot dinner
recipe that is truly a "comfort food". Try it, you won't be
disappointed.
- 4 boneless skinless chicken breasts, cut in
small chunks
- 2 cans condensed cream of chicken
soup
- 1/4 cup onion, finely diced
- 2 cups water
- 1 chicken bouillon cube
- 2 10 oz packages refrigerated
biscuits
Combine all ingredients, except biscuits, in a
crock pot. Cover and cook on low for 5 to 6 hours. 40
minutes before serving turn crock pot on high. Tear or
cut biscuit dough into 1-inch pieces. Add to your crock
pot; stirring gently. Cover and cook on HIGH for an
additional 30 minutes or until biscuits are fluffed up
and cooked through.
Serves 4
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