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Mexican Cheese Dip

You'll need just 5 ingredients to stir up this no-fuss easy appetizer crock pot recipe.  It takes only a few minutes to brown the meat while the cheese is melting.  This will undoubtedly become one of your most requested easy slow cooker appetizer recipes at potlucks and parties.  

• 16 ounces Velveeta cheese, cubed
• 2 teaspoons taco seasoning mix
• 1 can diced tomatoes with green chiles
• 1 small onion, peeled and chopped
• 1 pound ground beef

Cube Velveeta cheese and place in slow cooker. Cover and heat on LOW for 30 to 60 minutes, until melted, stirring occasionally. Meanwhile, brown ground beef and onion in a skillet until meat is no longer pink; drain. Add seasoning, tomatoes, ground beef and onion to melted cheese; stir well.  Cover and continue heating 30 minutes.

Serve hot, with tortilla chips or corn chips.

 Serves 8