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Slow Cooker Ham

This moist, tender ham is wonderful for large family gatherings.  With only four ingredients, this easy crock pot pork recipe can be assembled quickly in the morning.  Your oven is free for other dishes.  It tastes outstanding and can feed a crowd.  Covered with colorful pineapple slices, cherries and peach glaze, it appeals to both children and adults.  

  • 1 fully cooked boneless ham (about 6 pounds)
  • 2 cans (20 ounces each) sliced pineapple
  • 1 jar (6 ounces) maraschino cherries, well drained
  • 1 jar (12 ounces) peach preserves

Drain pineapple, reserving juice; set juice aside. Place half of the pineapple in an ungreased 5-qt slow cooker. Cut ham in half; place on top of the pineapple. Add cherries, remaining pineapple and reserved pineapple juice. Spoon peach preserves over the ham.   Cover and cook on low for 6 - 7 hours or until heated through.

Remove to a warm serving platter. Let stand for 10 - 15 minutes before slicing. Serve pineapple and cherries with sliced ham.

Serves 18 - 20


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