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Thanksgiving Holiday
Planner
Planning for Thanksgiving
Dinner
Everything starts with a plan. The more you can spread these
chores out over the days ahead of Thanksgiving, the more
relaxed you will be. Gather your cookbooks, traditional
recipes, guest list, and pencil and paper. Sit down in a quiet
spot and:
Plan and write down the menu. Think about
including some crockpot or pressure cooker recipes, some
cooked on the stovetop, and some oven recipes too, so
activity isn't concentrated around just one
appliance.
Plan a theme for your Thanksgiving dinner table
so you can start thinking about the plates, decorations,
and serving pieces you want to use. This can be as simple
as a cheery primary colored table, or more elaborate,
using flowers, vegetables, and decorations from your yard
and garden. Make your table glow!
Read over each recipe to make sure it's
complete, with good instructions, and make your grocery
list from the recipe card. You may need to order some
items ahead.
Plan a cleaning schedule, and assign duties to
family members other than yourself! Clean a few days
ahead of time, then assign a task to each family member
(Rachel vacuums, Michael dusts) to keep on top of
everything so the house stays clean.
Write down the days you plan to shop, listing
the stores you need to visit for various
items.
Write out a cooking schedule and timetable.
Indicate the dishes you can make ahead, those that can be
frozen, those that cook in the crockpot or the microwave,
and those that must be cooked at the last
minute.
Now go into your kitchen and dining room and
gather all your serving dishes and cooking utensils.
Think about which ones you will use for the menu and
table theme you have selected. I like to stick a post-it
note on each serving piece and cooking utensil, pot and
pan with the name of the recipe that will be cooked in it
and served on it. Check off the recipes on your menu list
as you work. If there are any recipes that don't have an
assigned cooking or serving dish, think about borrowing
or buying some to fill in the gaps.
Get everybody in the family involved in the
preparation. Cooking is a great way to get kids
interested in science, math and physics, not to mention
history and tradition. Children also will be more
enthusiastic about Thanksgiving if they have a part to
play.
Additional Hints and Tips:
Accept help if it's offered! I love Thanksgiving celebrations
where guests bring part of the meal. The easiest meal of all
(outside of going to a restaurant) is where one person hosts
the gathering and cooks the turkey, stuffing and gravy, and
everybody else brings a dish. Not only does this recreate the
spirit and intent of the original Thanksgiving, but it's just
more fun.
Really think about the dishes that everybody
loves, and those that just aren't touched. Cutting back
on the number of dishes you serve will also help
everyone's waistlines. How many pies do you need, anyway?
And even if Grandmother's creamed onions are a tradition,
are they eaten and enjoyed?
On your last run to the grocery store, think
about buying extra rolls, some frozen veggies, and a
frozen pie or two just in case something goes wrong in
the kitchen. You'll be much more relaxed knowing that you
have backups available if the rolls burn or the pie is
runny.
And eat a good breakfast on Thanksgiving
morning! You're going to be working really hard on this
meal; make sure you have the energy to pull it off and
still be able to enjoy yourself.
If Thanksgiving this year is just the two of
you, roast a turkey breast on top of a simple stuffing,
and serve a salad, rolls and pie. Your house will still
have the flavor and aroma of Thanksgiving, with less work
- and leftovers!
Make sure to clear your refrigerator a few days
ahead of Thanksgiving Day to hold all the make-ahead
recipes and groceries.
Set your table a day or two ahead of time. This
is a fun and creative project - don't rush it! Enjoy
using your grandmother's china or your new Fiesta Ware
according to your table theme. Think about centerpieces
and decorations, candles and serving pieces to make this
Thanksgiving your own. Ask your kids to make place
cards.
Use disposable roasting and baking pans. Nothing
spoils the Thanksgiving spirit faster than facing a huge
sink of dirty dishes. On the other hand, some of the best
conversations can take place while generations are
washing dishes after a big holiday meal.
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